A food processing line for products like Soya Nuggets or Chunks and Corn Puff and Kurkure and Pasta or Macaroni and Speed Line is a fully automatic system designed to meet the growing demands of the food industry. Each line is specially engineered to deliver consistent quality, high output, and energy efficiency while maintaining nutritional value and taste.
The Soya Nuggets or Chunks Line uses defatted soybean meal as the raw material, processed through extrusion to produce protein-rich textured vegetable protein (TVP), which is widely used as a healthy meat alternative. The Corn Puff Line and Kurkure Line are based on advanced extrusion technology that transforms corn grits and rice flour into crispy, crunchy, and flavorful snacks enjoyed worldwide.
For pasta lovers, the Pasta or Macaroni Line is designed to produce different shapes such as macaroni, penne, fusilli, and spaghetti with perfect texture and cooking quality. These lines ensure uniform shape, smooth finish, and durability of the final product.
The Speed Line is a high-capacity solution ideal for large-scale production, offering maximum efficiency with minimal downtime. Together, these food processing lines represent innovation, automation, and versatility, making them the backbone of modern snack and food manufacturing industries.